Tonight was another lovely dinner with the family. In less than an hour I had whipped up the feast pictured below. Just a couple of tips:
- Use fresh romaine lettuce for the salad
- I used ham from a local farmer for the pizza rather than store-bought ham. It just tastes fresher
- I always open the tomato sauce packets before the family comes to the table. It prevents so many tears and stains
Because the dinner was ready more quickly than I had planned. I had time to create a beautiful bouquet of my lovely winter roses which have just begun to bloom. Here is a picture taken by Nigel. He's becoming quite the artist with a camera.